Day 72: Waffle Enhancements

Since your Grandma is a chef extraordinaire in a flock of non-chefs, sometimes she likes to try out new recipes on you first.

You are happy to oblige – on account of how your palate is clearly more sensitive than the palates of your flockmates.

You want to put what on my waffles, Grandma?

You want to put what on my waffles, Grandma?

Seeds? Well, I like seeds. Still, I'd better try them first.

Seeds? Well, I like seeds. Still, I’d better try them first.

Hmmmm. I don't know, Grandma - I really like your "classic waffles" recipe the way it is.

Hmmmm. I don’t know, Grandma – I really like your “classic waffles” recipe the way it is.

Although the package is nice and crispy - it might make a good appetizer.

Although the package is nice and crispy – it might make a good appetizer.

I'll be honest, Grandma - my palate is saying "no" on this one.

I’ll be honest, Grandma – my sensitive avian palate is saying “no” on this one.

Author: Shannon Cutts
Co-Author: Pearl Cutts

p.s. For more than 70 full length feature stories about our fab and feathery star that will be available nowhere else, reserve your personal copy of Pearl’s new book today! CLICK TO RESERVE YOUR COPY

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